Ohio State Study to Identify Major Barriers to Precision Agriculture Technology Adoption

By The Ohio State University FABE|April 27, 2022

The Ohio State University Department of Food, Agricultural, and Biological Engineering (FABE) is looking for farmers, consultants, and other individuals who work alongside farmers to participate in a survey aimed at identifying major barriers that row crop farmers, consultants, and other personnel involved in crop production face when adopting precision agriculture technologies.

Eligible participants must have row cropping operations in Arkansas, Florida, Georgia, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Michigan, Minnesota, Mississippi, Nebraska, North Dakota, Ohio, South Dakota, and Texas or preform consulting tasks or other tasks for famers who have row crop operations within the states stated above. Hanna Bond is a student leading this study within interest in understanding adoption barriers to technology.

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Participants interested can complete the survey here.

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The survey will be open for six weeks (April 25, 2022 to June 15, 2022). Completing the survey will constitute your consent to participate in the study. Questions about the survey or its use can be directed to John Fulton at [email protected].

Thanks for considering this request to complete the survey being conducted by members of the Digital Ag Team at Ohio State — John Fulton, Elizabeth Hawkins, Amanda Douridas, and Hanna Bond.

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The Department of Food, Agricultural, and Biological Engineering (FABE) at The Ohio State University is an international leader in the advancement of the science and application of engineering in systems involving food, agriculture, environment, and construction. See all author stories here.

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