CropLife Retail Week: Eating Weeds, Crops and Ethanol Updates, and Eric Trivia

CropLife Staff By CropLife Staff|July 10, 2020

Editors Paul Schrimpf and Eric Sfiligoj talk about an upcoming cooking segment, crop plantings updates from across the country, ethanol, glyphosate, and a trivia question for Paul.

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Paul Schrimpf – [email protected]
Eric Sfiligoj – [email protected]
Twitter – @croplifemag

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In today’s complex and fast-paced crop production sector, the team at CROPLIFE keeps 21,000 agricultural retailers, distributors and their suppliers up to date on such decidedly 21st century issues as seed technology, biotechnology, precision agriculture, customer service and retention, and business management. See all author stories here.

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